LANGHE D.O.C. ROSATO
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denominazione
Langhe DOC Rosato
COLOUR AND TYPE
rosé; still
VARIETAL
Nebbiolo
PRPODUCTION AREA
Alba
EXPOSURE
South-East
VINIFICATION
The freshly harvested red grapes go straight into the press: the must, which flows down naturally, is used to produce this wine. Vinification then continues in white in temperature-controlled stainless steel tanks.
HARVEST TIME
September
AGING
6 months on fine lees in steel vats with weekly batonnage.
TASTING NOTES
Pale pink in colour, the bouquet is pleasantly fruity and floral; fresh and savoury on the palate, it is balanced by a pleasant softness.
SUGGESTED PAIRINGS
A very versatile wine, suitable as an aperitif to raw fish dishes, cooked in white or with tomato sauce, fried food, shellfish and medium mature cheeses.
SERVING TEMPERATURE
8-10 °C