LANGHE D.O.C.
CHARDONNAY
denominazione
Langhe DOC Chardonnay
COLOUR AND TYPE
white; still
VARIETAL
Chardonnay
PRPODUCTION AREA
Alba, Neviglie
EXPOSURE
South-West
VINIFICATION
Steel vats at a controlled temperature between 15 and 18 °C for a period of about 10-12 days.
HARVEST TIME
September
AGING
Maturation on fine lees for 12 months in 10 hl oak casks and 5 hl tonneaux with weekly batonnage.
TASTING NOTES
Golden yellow in colour, it has elegant notes of hazelnut and vanilla on the nose; the drink is of great intensity, complexity and persistence. A wine of structure and longevity.
SUGGESTED PAIRINGS
Excellent with mushroom and truffle dishes.
SERVING TEMPERATURE
8-10 °C