ALTA LANGA d.o.c.g. metodo classico extra brut

1998

Alta Langa DOCG

Bianco;  Metodo Classico Extra Brut

Chardonnay 50% - Pinot Nero 50%

Nerviglie, Camo

South, South-East

Separate white vinification for the two wines, in temperature-controlled steel tanks, the musts are blended before the first fermentation; 6 months on fine lees in steel tanks with weekly batonnage before the second fermentation in the bottle.

13,50%

August

In bottle on the lees for 36 months

Pale straw yellow, crystal clear, fine and persistent bubbles; aromas of white and pink flowers, bergamot, light bread crust. Fresh, full entry, reveals an excellent structure and picks up citrus and white and green pulp fruit, with a long, clean finish.

Ideal as an aperitif, perfect with vegetable and seafood crudités.

8 °C

MARCO's note
This is our first sparkling wine, created to celebrate the first 20 years of our company.